Stock Control for Wineries

R2,350.00

Stock Control is the heart of every Winery.  Our seminar will teach employees all the various components and responsibilities around Stock Control including how to do Monthly & Cycle counts accurately.This full day seminar is intended for  Stock Controllers, Warehouse Supervisor, Warehouse Managers, Warehouse Assistants, Sales Staff (Export & Domestic), Buyers, Dry Goods Stock Controllers & Tasting Room Staff.

2019 Seminar Dates:
13 February 2019 – Le Pommier, Stellenbosch
11 July 2019 – Le Pommier, Stellenbosch

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Description

  • Introduction to Stock Control
  • Concepts of Stock Control
  • Stock Control Functions, Tasks & Responsibilities
  • Documentation
  • Stock Categories
  • Warehouse Layout & Design
  • Stock Identification
  • First In First Out / Vintage Control
  • Receiving Stock into your Warehouse
  • Dispatching Stock from your Warehouse
  • Transferring Stock to Bonded/Non-Bonded Locations
  • Managing Stock Status
  • Stock Take – Counting Methods, Accuracy & Frequency
  • Stock Month End

 

Additional information

Dates February 13, 2019, July 11, 2019

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